BYO Classic Bowl
With your choices of up to 2 bases, 3 proteins, 2 sauces, 5 toppings, up to 3 sides, and Thai chili sauce.
Roost and Roast
Party Trays
Vegetarian Pad Thai Noodles Tray
Vegetarian classic stir-fried rice noodles with tofu, eggs, and onions. Raw bean sprouts, lime wedges, chili flakes, and peanuts served separately.
Chicken Pad Thai Noodles Tray
Classic stir-fried rice noodles with chicken, tofu, eggs, and onions. Raw bean sprouts, lime wedges, chili flakes, and peanuts served separately.
Shrimp Pad Thai Noodles Tray
Classic stir-fried rice noodles with shrimp, tofu, eggs, and onions. Raw bean sprouts, lime wedges, chili flakes, and peanuts served separately.
Vegetarian Pineapple Fried Rice Tray
Vegetarian pineapple fried rice served with tofu, eggs, onions, and garlic and topped with green onions.
Chicken Pineapple Fried Rice Tray
Pineapple fried rice served with chicken breast, eggs, onions, and garlic and topped with green onions.
Shrimp Pineapple Fried Rice Tray
Pineapple fried rice served with shrimp, eggs, onions, and garlic and topped with green onions.
Vegetarian Spicy Basil Fried Rice Tray
Vegetarian Thai basil fried rice served with tofu, bell peppers, eggs, onions, Thai chilies, and garlic and topped with green onions.
Chicken Spicy Basil Fried Rice Tray
Thai basil fried rice served with chicken breast, bell peppers, eggs, onions, Thai chilies, and garlic and topped with green onions.
Shrimp Spicy Basil Fried Rice Tray
Thai basil fried rice served with shrimp, bell peppers, eggs, onions, Thai chilies, and garlic and topped with green onions.
Jasmine Rice Tray
Jasmine rice.
Lemongrass Chicken Tray
Slow roasted boneless chicken thighs marinated in lemongrass and coconut milk.
Gai Yang BBQ Chicken Tray
Thai style BBQ boneless chicken thighs marinated for 24 hours in soy, garlic, chilies, and spices.
Roasted Cauliflower Tray
GF, Vegan. Roasted cauliflower tossed in our paprika house blend of spices.
Fried Tofu Tray
GF, Vegan. Fried tofu tossed in our house made lemongrass chili sauce.
Popcorn Chicken w/ Sweet Chili Tray
Crispy pieces of boneless chicken thighs tossed in a mild white pepper seasoning blend. Sweet chili sauce on side.
Hat Yai Chicken w/ Sweet Chili Tray
Crispy bone-in Hat Yai fried chicken marinated for 24 hours in a garlic and spice blend. Sweet chili sauce on side.
Vegetable & Tofu Stir-Fry Tray
Vegan. Seasonal veggies and tofu tossed in a wok with spices.
Vegetarian Pad Kra Pow Tray
Vegan. Tofu stir fried with Thai basil, bell peppers, and garlic-chili.
Chicken Pad Kra Pow Tray
Sliced chicken breast stir fried with Thai basil, bell peppers, and garlic-chili. No fried eggs.
Pork Pad Kra Pow Tray
Ground pork stir fried with Thai basil, bell peppers, and garlic-chili. No fried eggs.
Spring Mix Salad w/ Soy Ginger Vinaigrette Tray
Spring mix salad with soy ginger vinaigrette on the side.
Crispy Spring Rolls w/ Sweet Chili Tray
Crispy springs rolls filled with vegetables and vermicelli noodles. Sweet Chili sauce on the side.
Papaya Salad Tray
Shredded green papaya, carrots, tomatoes, and garlic, and all tossed in our house made palm sugar vinaigrette. *contains fish sauce*
Chili Cucumber Salad Tray
Vegan. Persian cucumbers, cilantro, chilies and garlic, and all tossed in our house made chili-soy vinaigrette.
Coconut Street Corn Salad Tray
GF, Vegan. Sweet corn, red onions, cilantro, cherry tomatoes, and coconut-lime vinaigrette.
Cherry Tomato Salad Tray
GF, Vegan. Halved cherry tomatoes with a cilantro-lime vinaigrette.
Roti and Curry Tray
Roti with massaman curry on the side.
Boxed Meals
Gai Yang BBQ Chicken & Rice
Thai style BBQ boneless chicken thighs marinated for 24 hours in soy, garlic, chilies, and spices served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Lemongrass Chicken & Rice
GF. Slow roasted chicken thighs marinated in lemongrass and coconut milk served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Thai Pop (popcorn) Chicken & Rice
Crispy popcorn chicken served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Roasted Cauliflower & Rice
GF, Vegan. Roasted cauliflower tossed in our paprika house blend of spices served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Fried Tofu & Rice
GF. Vegan. Fried tofu tossed in our house made lemongrass chili sauce served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Vegetable and Tofu Stir Fry & Rice
Vegan. Seasonal veggies and tofu wok tossed with spices served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Lemongrass Chicken & Salad
GF. Slow roasted chicken thighs marinated in lemongrass and coconut milk served over spring mix blend with a side of pickled carrots and daikon, cucumbers, cherry tomatoes, and a choice of dressing on the side.
Popcorn Chicken
Crispy pieces of boneless chicken thighs tossed in a mild white pepper seasoning blend, and a choice of sauce on the side.
Gai Yang BBQ Chicken & Salad
Thai style BBQ boneless chicken thighs marinated for 24 hours in soy, garlic, chilies, and spices served over spring mix blend with a side of cucumbers, cherry tomatoes, pickled carrots and daikon, and a choice of dressing on the side.
Papaya Salad (full)
GF. Shredded green papaya, carrots, tomatoes, and garlic, and all tossed in our house made palm sugar vinaigrette, and topped with chili flakes, peanuts, and cilantro. *spicy
Thai Pop (popcorn) Chicken & Salad
Crispy popcorn chicken served over spring mix blend with a side of cucumbers, cherry tomatoes, pickled carrots and daikon, and a choice of dressing on the side.
Chili Cucumber Salad
Vegan. Persian cucumbers, cilantro, chilies and garlic, and all tossed in our house made chili-soy vinaigrette.
Roasted Cauliflower & Salad
GF. Vegan. Roasted cauliflower tossed in our paprika house blend of spices served over spring mix blend with a side of pickled carrots and daikon, cucumbers, cherry tomatoes, and a choice of dressing on the side.
Chicken Pad Kra Pow Rice
Sliced chicken breast stir fried with Thai basil, bell peppers, and garlic-chili served over rice with a side of cucumbers, and topped with a fried egg.
Fried Tofu & Salad
GF. Vegan. Fried tofu tossed in our house made lemongrass chili sauce served over spring mix blend with a side of pickled carrots and daikon, cucumbers, cherry tomatoes, and a choice of dressing on the side.
Vegetable and Tofu Stir Fry & Salad
Vegan. Seasonal veggies and tofu tossed in a wok with spices served over spring mix blend with a side of pickled carrots and daikon, cucumbers, cherry tomatoes, and a choice of dressing on the side.
3 pc Hat Yai Chicken & Rice
3 pc crispy bone-in Hat Yai fried chicken served over rice with a side of pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
2 pc Hat Yai Chicken & Side Papaya Salad and Roti
2 pc crispy bone-in Hat Yai fried chicken served with a side of papaya salad, 1 pc roti, pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
2 pc Hat Yai Chicken & Rice with Roti and Massaman Curry
2 pc crispy bone-in Hat Yai fried chicken served over rice with a side of 1 pc roti, massaman curry, pickled carrots and daikon, cucumbers, and a choice of sauce on the side.
Vegetarian Pad Thai Noodles
Vegetarian. Classic stir-fried rice noodles with tofu, eggs, onions, green onions, raw bean sprouts, and a lime wedge, and topped with chili flakes and peanuts.
Chicken Pad Thai Noodles
Classic stir-fried rice noodles with chicken, tofu, eggs, onions, green onions, raw bean sprouts, and a lime wedge, and topped with chili flakes and peanuts.
Shrimp Pad Thai Noodles
Classic stir-fried rice noodles with shrimp, tofu, eggs, onions, green onions, raw bean sprouts, and a lime wedge, and topped with chili flakes and peanuts.
Vegetarian Pineapple Fried Rice
Vegetarian. Pineapple fried rice served with tofu, eggs, onions, and garlic and topped with green onions.
Chicken Pineapple Fried Rice
Pineapple fried rice with sliced chicken breast, eggs, onions, and garlic and topped with green onions.
Shrimp Pineapple Fried Rice
Pineapple fried rice with shrimp, eggs, onions, and garlic and topped with green onions.
Vegetarian Spicy Basil Fried Rice
Vegetarian. Thai basil fried rice with tofu, bell peppers, eggs, onions, Thai chilies, and garlic and topped with green onions.
Chicken Spicy Basil Fried Rice
Thai basil fried rice with sliced chicken breast, bell peppers, eggs, onions, Thai chilies, and garlic and topped with green onions.
Shrimp Spicy Basil Fried Rice
Thai basil fried rice with shrimp, bell peppers, eggs, onions, Thai chilies, and garlic and topped with green onions.
Vegetarian Pad Kra Pow Rice
Vegetarian. Fried tofu stir fried with Thai basil, bell peppers, and garlic-chili served over rice with a side of cucumbers, and topped with a fried egg.
Pork Pad Kra Pow Rice
Ground pork stir fried with Thai basil, bell peppers, and garlic-chili served over rice with a side of cucumbers, and topped with a fried egg.
Pineapple Curry with Tofu
Mild. Yellow curry with soft tofu, pineapples, bell peppers, broccoli, cauliflower, and seasonal vegetables. Includes a side of jasmine rice.
Red Curry with Chicken
Medium. Red curry with chicken breast, bell peppers, broccoli, cauliflower, and seasonal vegetables. Includes a side of jasmine rice.
Green Curry with Chicken
Hot. Spicy green curry with chicken breast, bell peppers, broccoli, cauliflower, and seasonal vegetables. Includes a side of jasmine rice. **photo shows premium substitution with shrimp**
8 pc Hat Yai Drum and Thigh
8 pc crispy bone-in Hat Yai fried chicken, and 4 sauces on the side.
12 pc Hat Yai Drum and Thigh
12 pc crispy bone-in Hat Yai fried chicken, and 6 sauces on the side.
16 pc Hat Yai Drum and Thigh
16 pc crispy bone-in Hat Yai fried chicken, and 8 sauces on the side.
Crispy Spring Rolls
Vegan. 3 pc crispy springs rolls filled with vegetables and vermicelli noodles served with a choice of sauce on the side and a side salad.
Roti & Curry Side
Served with a side of massaman curry dipping sauce.
Fuji Apple Side Salad
Spring mix with fuji apples, cucumbers, tomatoes, red onions, and house made vinaigrette.
Coconut Street Corn Side
Sweet corn, red onions, cilantro, tomatoes, and coconut-lime vinaigrette.